As the name suggests, brown chana and fenugreek seeds are used to prepare this pickle. Crushed mango is also included in this, so you can enjoy a very different taste. Each of the included ingredients helps maintain the unique taste of the Chana methi Pickle.
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Chana, Fenugreek, Salt, Edible Oil, Red Chilli Powder, Vinegar, Crushed Mango, Acidity Regulator (E260), Preservative (E211), Turmeric Powder, Asafoetida.