This traditional and favorite masala kerda pickle is very famous among all Gujaratis. Kerda has its own flavor and hence it gives a different taste to the masala kerda pickle. Kerda is amazingly nutritious and delicious.
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Kerda, salt, Edible Oil, Red Chilli Powder, Vinegar, Fenugreek Dal, Mustard Dal, Acidity Regulator (E260), Antioxidant (E330), Preservative (E211), Fennel Seed, Black Pepper, Turmeric Powder, Asafoetida.